This year, I have decided to try various ethnic cuisines. Each Saturday (or Sunday..) (that I am in Grand Rapids at least), I try to get to a nice little (preferably not a chain) restaurant. April 29: I went to the Bombay Cuisine in Eastown. I can’t remember the name of what I got, but it was good. Unfortunately, their diner prices are too high (they have a nice, less expensive lunch buffet though). They also have two-for-one draft beers from their bar. May 12: Little Africa, an Ethiopian diner. They serve all their food on flat bread (like a pancake but more flexible). They have great prices and everything is at least vegetarian friendly. I would recommend their hot tea. May 19: El Chisme, a Mexican diner. They weren’t vegetarian friendly, but I made by getting a taco dinner. It was good food, the chips and salsa were mediocre. Decent prices and it gives you the feeling that you are in a real Mexican restaurant when you are the only native English speaker in the building!
May 19